Made with perfectly ripe pears with subtle hints of fresh green cardamom, this spring jam will not disappoint. It is flavourful and delicious.
Enjoy simply on buttered toast, with a golden fluffy croissant, natural yoghurt with crisp granola or in a ham and cheese sandwich.
Pear and Green Cardamom
Pear (70%), raw cane sugar, lemon juice, green cardamom